Golden coloured malted sub roll generously topped with wholesome multigrain mix.
Product code:
959013 
Case:
Net Weight: 4.1kg | 28 units x 145g each 
Only available for products purchased from distributors participating in Food Alliance. Find out more here.
Available in:
Island of Ireland, 
Suitable for:
Food-To-Go, Pubs & Hotels, 
Fully Cooked
Made Using 9 Authentic Grains
Pre-Sliced For Convenience
Interested in this product?
Baked by traditional bakers from artisan recipes, our 9 grains in the sub roll include – Linseed, kibbled Rye, sun flower, golden linseed, toasted kibbled soya, sesame seed, poppy seed, malted wheat flakes, malt flour barley for that healthier alternative. Dusted with flour for a rustic appearance – aroma is of baked bread and fermented dough with a back note of olive oil.
Keep frozen. Defrost for a minimum of 2 hours in a cool, dry place before serving. Once Defrosted use within 5 days. Do not refreeze.
Fortified Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Mixed Seeds (9%) [Malted WHEAT Flakes, Brown Linseed, Kibbled RYE, Sunflower Seed, Golden Linseed, Toasted Kibbled SOYA, SESAME Seed, Poppy Seed], Vegetable Oils [Palm Oil, Rapeseed Oil], Yeast, WHEAT Gluten, Sugar, Salt, BARLEY Malt Flour, Chia Seed, Millet, SOYA Flour, Acidity Regulator: Calcium Carbonate, Emulsifiers: Sodium Stearoyl-2-Lactyalte, Mono and Di Glycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Di-glycerides of Fatty Acids, Flour Treatment Agent: Ascorbic Acid.
For allergens, please see ingredients in bold.
Per 100g
And one of our experts will be in touch
