Big Al’s Footlong Gourmet Pork Hot Dog

Classic crowd pleaser goes gourmet!

Go gourmet and go big with this delicious smoked foot-long pork hot dog. A real meaty eat with a Beechwood smoked flavour.

Big Al’s Footlong Gourmet Pork Hot Dog

Product code: 959039
Case: Net Weight: 10.08kg | 72 units x 140g each
Loyalty points: 80

Only available for products purchased from distributors participating in Food Alliance. Find out more here.
Available in: Island of Ireland, UK,
Suitable for: Quick Service Restaurants, Food-To-Go, Pubs & Hotels, Education, Stadia, Travel & Leisure, Catering,

100% Irish Pork

Beechwood Smoked

Fully Traceable From Farm To Fork

Gourmet Product

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product description
Customers love a classic dish but they love it, even more, when it’s been given an extra touch of quality and have the option to trade up to a bigger size.

Big Al’s Foot Long Gourmet Pork Hot Dogs are all about the upgrade. The pork is 100% Irish and the meat content is a lip-smacking 87%. Crafted using a natural casing to deliver a real meaty bite, a true sign of hot dog quality.

Each hot dog has been carefully cooked and Beechwood smoked giving it a delicious, smoked flavour that tastes and smells irresistible.
Cooking Time + Instructions
For best results cook from frozen.

Appliances may vary, the following are guidelines only. Adjust times to suit your appliance. Remove all packaging before cooking.

Bring a pan of water to the boil, add the frozen hotdog and cook for 12-14 minutes. Drain and serve.

Ensure a core temperature of 75°C is achieved.

Care should be taken when removing hotdog from pan to prevent hotdog from breaking.
Ingredients + Allergens
ingredients

Pork (87%), Water, Salt, Dextrose, Spices, Stabilisers: Di and Tri-Sodium Phosphate, Spice Extract, Antioxidants: L-Ascorbic Acid, Sodium L-Ascorbate, Preservative: Sodium Nitrite.

For allergens, please see ingredients in bold.
Per 100g
- Energy (kJ) 1060
- Energy (Kcal) 256
- Fat 21g
- of which saturates 7.8g
- Carbohydrate 1.0g
- of which sugars 0.6g
- Fibre 0g
- Protein 16g
- Salt 2.4g

Customers love a classic dish but they love it, even more, when it’s been given an extra touch of quality and have the option to trade up to a bigger size.

Big Al’s Foot Long Gourmet Pork Hot Dogs are all about the upgrade. The pork is 100% Irish and the meat content is a lip-smacking 87%. Crafted using a natural casing to deliver a real meaty bite, a true sign of hot dog quality.

Each hot dog has been carefully cooked and Beechwood smoked giving it a delicious, smoked flavour that tastes and smells irresistible.

For best results cook from frozen.

Appliances may vary, the following are guidelines only. Adjust times to suit your appliance. Remove all packaging before cooking.

Bring a pan of water to the boil, add the frozen hotdog and cook for 12-14 minutes. Drain and serve.

Ensure a core temperature of 75°C is achieved.

Care should be taken when removing hotdog from pan to prevent hotdog from breaking.

ingredients

Pork (87%), Water, Salt, Dextrose, Spices, Stabilisers: Di and Tri-Sodium Phosphate, Spice Extract, Antioxidants: L-Ascorbic Acid, Sodium L-Ascorbate, Preservative: Sodium Nitrite.

For allergens, please see ingredients in bold.

Per 100g

Energy (kJ) 1060
Energy (Kcal) 256
Fat 21g
of which saturates 7.8g
Carbohydrate 1.0g
of which sugars 0.6g
Fibre 0g
Protein 16g
Salt 2.4g

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Big Al’s Footlong Gourmet Pork Hot Dog