Love it loaded! BBQ Pulled Pork Nachos

Naughty Nacho's that tantalise your taste buds, nachos with melted cheddar, smothered in BBQ pulled pork with a thin layer of fresh crunchy slaw, sprinkled with spring onion and sesame seed for a slight crunch

what you'll need

what to do

  1. Put the nachos into a large bowl.
  2. Sprinkle the grated cheese on top of the nachos and melt the cheese on the nachos.
  3. Spread the Big Al’s BBQ Pulled Pork on top of the nachos and cheese.
  4. Add the rainbow slaw and the spring onions.
  5. Finish with some sesame seeds.


Keep your finger on the industry pulse with the latest foodservice news, insights and innovations.