Boost Your Sales This Christmas By Serving Festive Recipes!
FESTIVE BREAKFAST
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What you need:
- Big Al’s Sausage Patty
- Muffin or brioche bun
- Bacon
- Potato hash
- Soft poached or fried egg
- Black Pudding
What to do:
- Take a goose fat toasted muffin or brioche bun
- Fill it with sausage patty
- Add bacon and potato hash
- Add black pudding
- Top with a soft poached or a fried egg.
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SALSA YOUR WAY INTO CHRISTMAS
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What you need:
- Pork Rib Steak
- Mango chilli
- Toasted ciabatta or soft deli roll
- Rocket
- Peppered leaves
What to do:
- Grab a toasted ciabatta or soft deli roll
- Pack it with pork rib steak
- Add rocket and pepered leaves
- Add mango chilli and green onion salsa
- Finished off with jerk seasoned mayo
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THE HOLIDAY HOTDOG
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What you need:
- Toasted brioche bun
- Big Al’s Gourmet Hotdog
- Smoked Bacon
- Sprout and Potato hash
- Brown sauce
- Or cranberry fruit sauce
What to do:
- Take a toasted brioche bun
- Add the Big Al’s Gourmet Hotdog
- Add bacon
- Top with spouts and potato hash
- Finished with delicious brown sauce or even a festive cranberry sauce to give it that extra Christmassy flare!
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GRIDDLED PHILLY STEAK AND EGGS
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What you need:
- Philly Steak
- Eggs
- Onion potato
- Sprout hash
- Toasted wrap or roll
What to do:
- Start with a toasted wrap or roll
- Then stack it with delicious griddled Philly steak
- Add eggs
- Add onions potato
- Topped with sprout hash
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THE CHRISTMAS PRIME
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What you need:
- Brioche bun
- Big Al’s Prime Burger
- Red cabbage
- Cranberry slaw
- Smoked bacon
- Cranberry sauce
What to do:
- Take a brioche bun
- Fill it with our delicious prime burger
- Add red cabbage & cranberry slaw
- Add smoked bacon
- And top with a very festive cranberry sauce, with a side of beef dripping gravy.
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