A Gourmet Burger Without the Wait!
This burger is packed full of Prime cuts of delicious Chuck & Brisket Beef, that’s been raised right and grass-fed in Ireland.
Product code:
958702 
Case:
Net Weight: 6kg | 40 units x 150g each 
Only available for products purchased from distributors participating in Food Alliance. Find out more here.
Available in:
Island of Ireland, UK, Europe, 
Suitable for:
Quick Service Restaurants, Food-To-Go, Pubs & Hotels, Education, Travel & Leisure, Catering, 
100% Irish Beef
Award Winning
Fully Traceable From Farm To Fork
Gourmet Product
Grass Fed Beef
Just 3 Ingredients
Prime Cuts of Chuck & Brisket
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SIGNATURE CHARACTERISTICS
FLAVOUR: Prime cuts of chuck and brisket beef seasoned with smoked sea salt delivering a delicious smoked flavour. The patty contains 24% fat adding another level of flavour to the burger. This is kept consistent every time using our advanced production technology.
TEXTURE: The patty is made using our tender-form filling process, this gives the burger a looser bound, meaty texture.
VISUAL: A flower-shaped burger for a home-made appearance. Perforated with little holes to speed up cook time, giving customers a gourmet burger experience without the wait. Pair with a 5-inch buttery brioche for the perfect match.
For best results cook from frozen. Appliances may vary, the following are guidelines only. Adjust times to suit your appliance. Remove all packaging before cooking.
Cook on hotplate at 180°C – 200°C for 6 1/2 – 7 1/2 minutes, turning 2-3 times during cooking. Cook product to a core temperature of 75°C.
Beef (99%), Sea Salt, Smoked Sea Salt.
For allergens, please see ingredients in bold.
Per 100g
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